1.Pav bhaji
- Pav bhaji is a fast food dish from India, consisting of a thick vegetable curry served with a soft bread roll.
- Its origins are in the state of Maharashtra.
- If you interested to cook pav bhaji use below link to buy pav bhaji masala pack to get offer
- https://amzn.to/2OUTolY
2.Aloo Toast
- It can be served as a snack, a side dish or a light meal.
- It is made from boiled and fried cubed potatoes served with chat masala.
- It is a versatile dish that has many regional variations.
- The word aloo means potatoes in Hindi and the word chaat is derived from Hindi word chatna which means tasting.
3.Momo
- Momo is a type of steamed bun with some form of filling.
- Momo has become a traditional delicacy in Nepal, Tibet and among Nepalese/Tibetan communities in Bhutan, as well as Sikkim state and Darjeeling district of India.
- To buy momo masala use below link to get offer
- https://amzn.to/2OvEHXD
- Momo is a type of South Asian dumpling, popular across the Indian subcontinent.
4.Bread Pakora
- Bread Pakora is a very famous Indian tea time snack and breakfast recipe and is quite easy to make.
- You can either make it without any filling with just bread and the batter or fill it with a spicy potato or paneer filling and make Aloo Bread pakora
5.Mirchi Bajji
- Mirchi bajji are a popular South Indian street food made by frying battered green chilies.
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These are also called as mirapakaya bajji in telugu, milagai bajji in tamil & chilli bajji in general.
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Mirchi translates to chilies and bajji to deep fried fritters made with gram flour.
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If you want to make bajji use the below link to buy bajji mix pack
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- Momo is a type of steamed bun with some form of filling.
- Momo has become a traditional delicacy in Nepal, Tibet and among Nepalese/Tibetan communities in Bhutan, as well as Sikkim state and Darjeeling district of India.
- To buy momo masala use below link to get offer
- https://amzn.to/2OvEHXD
- Momo is a type of South Asian dumpling, popular across the Indian subcontinent.
4.Bread Pakora
- Bread Pakora is a very famous Indian tea time snack and breakfast recipe and is quite easy to make.
- You can either make it without any filling with just bread and the batter or fill it with a spicy potato or paneer filling and make Aloo Bread pakora
5.Mirchi Bajji
- Mirchi bajji are a popular South Indian street food made by frying battered green chilies.
- These are also called as mirapakaya bajji in telugu, milagai bajji in tamil & chilli bajji in general.
- Mirchi translates to chilies and bajji to deep fried fritters made with gram flour.
- If you want to make bajji use the below link to buy bajji mix pack
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